HI, FRIENDS. WE'RE OPEN FOR IN-STORE BROWSING TUES-SUN, 10AM-6PM. (STILL DOING PICKUP & DELIVERY, TOO.) HI, FRIENDS. WE'RE OPEN FOR IN-STORE BROWSING TUES-SUN, 10AM-6PM. (STILL DOING PICKUP & DELIVERY, TOO.)

Simon Busser

Printemps 2018

$22.00

Printemps 2018

Simon Busser

Printemps 2018

$22.00

This cuvée is made from vines that sit high up on terraces of the lot.

Age of Vines: 30 years old

Pruning Method: Guyot and gobelet

Soil: Clay and limestone with a lot of quartz

Varieties: 100% Malbec

Vinification Method: The wine is vinified in a concrete tank. The grapes are destemmed, crushed and vinified with no contact with oxygen.  The wine is aged in cement tanks for 5 months before bottling. Multiple racking are done during elevage to introduce air into the wine. The wine is not filtered or fined, and has no sulfur added.