Your next spa day in liquid form.
The Los Chuchachaquis Pét Nat is a negocée offering from California-based producer, Ryan Stirm. A bubbly beauty composed of organically-farmed Albariño from the Santa Ynez Valley done in the traditional method. Tastes like a bath of summer rain, tropical fruit, and jasmine.
-
Ryan Stirm fell into wine while attending Cal Poly San Luis Obispo; he was there for wrestling at the time.
- After switching over to wine, he learned his trade at Tyler Winery, the Wachau in Austria & Western Australia.
- Albariño is a salty, white grape that commonly grows in Rías Baixas, Spain.
Vibes with:
- This kimono.
- Putting cold cucumbers over your eyes.
- Day at an outdoor swimming hole.