Hello there strawberries soaked in chalk! In 2018, the aromatic profile of this wine is a clean, mineral-driven mix of dusty red berries and pure Pinot fruit. While we’ve never really considered our “Méthode Carbonique” Pinot Noir to be overly complex, the incredible structural balance in 2018, with just enough tannins and nervy acidity, makes this a wine of some seriousness and complexity. Strawberry notes continue from start to finish, as does the wine’s purity. The lack of funky qualities and low VA common to carbonic ferments makes this easily our best vintage yet. Super pretty and crying out to be gulped not sipped, the wine’s lower alcohol will make that easy to do—oh and check out our new fancy label!
-Division Wine Making Company