"Chiaretto" is to Sardegna what 'Cerasuolo' is to Sicily....often a lighter, fresher blend of bright, acidity-driven grape varieties. In this case, being in Umbria, the wine is 90% Vernaccia Rossa with 10% Ciliegiolo. The blend will vary from year to year but bright, fresh and spicy is what this one is all about. Serve chilled. Made in stainless steel/cement, no sulfur."