Your cart is currently empty!
Your cart is currently empty!
$32.00
$32.00
One of Enderle & Moll’s rarest and smallest production wines, from old Müller-Thurgau vines grown solely on colored sandstone. 2-3 week maceration and fermentation, then pressed and moved to used barrique where it stays on the gross lees for 10 months. Then a very light filtration and a tiny addition of sulfur. The most aromatic of the E & M white wines.
-Vom Boden