Piedmontese orange juice
The Story: An amphora orange for those loving the rounder Italian skin contact wines. Spontaneous fermentation gives effervescence to the indigenous grapes, and the family’s three generations of winemaking history give a dedication to quality that shows.
- Grapes: Nascetta, Arneis, Incrocio Manzoni.
- 5 days of skin contact.
- Fausto and Cinzia Cellario are dogged defenders of local winemaking traditions—this is as Piedmont as it gets.
| Rooftop pizza party with friends at sunset
||Not having read all of Elena Ferrante’s books but having good intentions to