GOBBLE GOBBLE. WE'RE CLOSED THURSDAY AND FRIDAY. SEE YOU SATURDAY. GOBBLE GOBBLE. WE'RE CLOSED THURSDAY AND FRIDAY. SEE YOU SATURDAY.

Alberto Ortiz

Espadin-Madrecuishe 'Palenqueros'

$87.00

Espadin-Madrecuishe 'Palenqueros'

Alberto Ortiz

Espadin-Madrecuishe 'Palenqueros'

$87.00

VILLAGE: Bramaderos
REGION: Miahuatlán, Oaxaca
ALTITUDE: 1656 miles above sea level

AGAVE TYPE: Madrecuishe Karwinskii & Espadin Angustifolia

HARVEST: Silvestre & Cultivado
COOKING: Earthen conical oven

MILLING: Milled by hand with a mesquite wood hammer on stone

FERMENTATION: Wild yeast in pine wood vats

DURATION: 5 days

DISTILLATION: Double distillation in a 350 liter copper pot still heated by direct fire

PROOF: Bottled at still proof, 53% ABV

YIELD: 1462 bottles