HI. WE'RE CLOSED FOR IN-STORE BROWSING FOR THE TIME BEING. (STILL DOING PICKUP, DC DELIVERY, AND SHIPPING.) HI. WE'RE CLOSED FOR IN-STORE BROWSING FOR THE TIME BEING. (STILL DOING PICKUP, DC DELIVERY, AND SHIPPING.)

Le Mas de Mon Pere

'M Comme Je Suis' Rouge 2019

$22.00

'M Comme Je Suis' Rouge 2019

Le Mas de Mon Pere

'M Comme Je Suis' Rouge 2019

$22.00

Grapes: 50% Merlot, 30% Cabernet Sauvignon, 20% Cabernet Franc

Average Vine Age: Merlot (20 years), Cabernet Sauvignon (16 years), Cabernet Franc (18 years)

Altitude: 220m (720 feet)

Soils/Terroir: Clay-sandstone soils (argilo-gréseux)

Farming: Organic

Harvest: Hand harvested

Yield: 32 hl/ha

Winemaking: The grapes are hand harvested and separately fermented whole cluster in stainless-steel tanks. Fermentation begins spontaneously, utilizing only the naturally occurring indigenous yeasts. To avoid over extraction there are no punch downs or pump overs. Depending on the variety, the grapes are pressed after 10-14 days and the juice finishes fermentation in tank. Blending of the 3 varieties occurs after the completion of malolactic fermentation.

Maturation: Aged 12-16 months in large neutral barrels. 1 month prior to bottling a low dose of sulfur is added. The wine is bottled unfined and unfiltered.

-Terres Blanches