From the Yount Mill Vineyard in Napa, certified organic, the Hoxley family has been farming this land for over 115 years. Our second vintage making this delicious wine. Think rustic Gamay meets a fruit-forward Pinot Noir. Fermented in stainless steel and aged in neutral oak for 6 months, 20% whole cluster, native yeast fermentation, unfined/ unfiltered.
200 cases produced
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