Not your Dad’s Lambrusco.
From the storied region of Emilia-Romagna, we’d like to introduce you to the 'Rolfshark' Lambrusco Grasparossa. A bright, lean, and sprightly blend that contrasts sharply from the fruity and slightly sweet lambruscos. The Rolfshark Lambrusco Grasparossa is a highly versatile sparkler, pairing with meats, salads, or even some desserts!
- Villa di Corlo is run by the Queen of Lambrusco, Antonio Munari, who not only crafts excellent red sparklers but also makes delicious balsamic vinegars.
- The property is environmentally focused, and invested in renewable energy for the vineyards, eliminating their greenhouse gas emissions in 2012.
- There are a ton of different Lambrusco grape comes in many different categories, and Grasparossa is typically known for bolder, dark fruit.
- Tres leches cake.
- Pasta making party.
- A shark snorkel set.