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Brasserie de Blaugies

Saison D'Epeautre (750 mL)

$14.00

Saison D'Epeautre (750 mL)

Brasserie de Blaugies

Saison D'Epeautre (750 mL)

$14.00

A fruity, spelt-based Saison.

Why Spelt, you ask? Saison yeasts are some of the most voracious eaters in the beer world, leading to a beer with more alcohol and lower body. To give the beer a bit more depth, some brewers - like the folks at Brasserie de Blaugies - use grains with a higher protein level, like spelt. The result is a full-bodied beer with a rustic grainy flavor.
  • Marie-Noëlle Pourtois and husband, Pierre-Alex Carlier are schoolteachers living in Blaugies who produce traditional specialty beers.
  • They use yeast from Dupont, one of Belgium’s most famous breweries.
  • The word “Saison,” is French for “season,” and originated as a farmhouse ale from the pastoral area of Wallonia, the French-speaking region of Belgium.

Vibes with:

  • Cinnamon raisin bread toasted with butter.
  • Rainy Spring days.
  • Creamy, salty cheese & raw honey.