30 days skin-contact with sandwich method: a layer of crushed grapes, then a layer of whole bunches than a layer of crushed grapes again.
A longer maceration resulted in powerful amber-golden color. The overall expression of the wine lacks the rough and sometimes disturbing tones of the long-macerated white wines. The aroma is rich and expressive even for the first nose, with seductive tones of ripe yellow pear, apple, herbs, dried fig and teas.
The taste is dry, medium full, and moderately expressive. A bit of tannins in the mouth, the freshness and juiciness is granted by fantastic acids. Mátyás Sandwich Pinot Gris is a perfect easy-to-drink wine with only 12% of alcohol. Completed with a really long finish. In a nutshell: this is a vibrant, non-traditional pinot gris full of life.