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Complemen'terre

VdF Blanc 'Nolem' 2019

$31.00

VdF Blanc 'Nolem' 2019

Complemen'terre

VdF Blanc 'Nolem' 2019

$31.00

This wine is really cool, because it's Muscadet that goes through malolactic fermentation (creamier, rounder). And it's from Manu Landron, son of Muscadet legend Jo Landron, and Marion Pescheux. They set up their small estate in 2013 and make parcel-specific Muscadet. A tiny bit of barnyard on the nose, a creamy body.