Your cart is currently empty!
Seventy percent Mencía, twenty percent Caiño and ten percent Espadeiro from thirty-year-old vines planted on sandy, alluvial plots at the foot of the Pedralonga slope. Fermented with native yeasts and partial whole cluster in stainless steel vats; aged on the lees for at least one year. No oak, bottled unfined and unfiltered.
-David Bowler Wine
Related products
-
Azimut Blanc 2021
$20.00
-
White Blend 'El Soci' 2022
$29.00
