The Il Farneto Giandon Rosso is a red blend of Malbo Gentile, Lambrusco, and Marzemino from Emilia-Romagna, Italy. The wine was vinified in stainless steel with native yeasts after the vines were harvested by hand. The resulting wine is a brambly, forest-infused red that tastes great with a slight chill -- think still Lambrusco!
Vibes with:
- Braised short rib tacos.
- Luca screening.
- Vespa rides.