Martin Texier’s La Rouviere Blanc is a mixture of Clairette and Roussanne from Saint Julian en Alban. The Clairette adds a bit of freshness, while the Roussanne adds depth and backbone.
Martin Texier led multiple lives prior to following in his father – the legendary Eric Texier’s – footsteps and returning to the vines.
Prior to winemaking, Martin was an economics major, then ventured into music and was an accomplished DJ.