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Country: France
Region: Roussillon
Color/Style: Red
Grapes: Carignan, Grenache Gris, 10% white field blend
SO2: No sulfur added to the wine
Soil Composition: Marl
Farming: Organic (certified)
Age of vines: 110 years old
Exposure: Mixed
Fining/Filtration: Unfined/Unfiltered
Fun facts: This is Tom's top red wine and, interestingly, the only red not produced and named after a single vinyard.
Appellation: Vin de France
Winemaking: Whole-cluster, four day maceration in fiberglass. Pressed and racked to ferment and age in demi-muid
Region: Roussillon
Color/Style: Red
Grapes: Carignan, Grenache Gris, 10% white field blend
SO2: No sulfur added to the wine
Soil Composition: Marl
Farming: Organic (certified)
Age of vines: 110 years old
Exposure: Mixed
Fining/Filtration: Unfined/Unfiltered
Fun facts: This is Tom's top red wine and, interestingly, the only red not produced and named after a single vinyard.
Appellation: Vin de France
Winemaking: Whole-cluster, four day maceration in fiberglass. Pressed and racked to ferment and age in demi-muid
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