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In 2020 Mathieu injured his back and couldn't get on a tractor for months, so all his friends — Thomas Santamaria, Nicolas Mariotti Bindi, and Jean-Baptiste Arena took care of working the vineyards for him, so he decided to make a wine called "Patriomonio Mon Amour" as a thank you. It’s a friendly, glou glou with very little extraction and no SO2 added during vinification. Four days maceration whole cluster with first-harvest niellucciu from the Grotta di Sole and Ravagnola parcels. Fresh, not overly complex, and highly drinkable.
- Selection Massale
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