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50% Ribolla & 50% Chardonnay. Cold soak maceration for 24 hours.
The Kristančič family has been farming in the area between Brda and Collio since 1820. Aleš Kristančič is the 8th generation to run the estate.
Delicately dances between a macerated white and a rosé -- lightly floral with snappy orchard fruit. Spring in a bottle!