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Paolo Bea

Sagrantino di Montefalco Secco 'Vigneto Cerrete' 2019

$200.00

Paolo Bea

Sagrantino di Montefalco Secco 'Vigneto Cerrete' 2019

$200.00

Vineyard area: Montefalco hills at about 400 meters above sea level, in the CERRETE area
Exposure: SOUTH-WEST
Type of soil: Clay 
Yield per hectare: 50-60 quintals
Grape variety: 100% SAGRANTINO grapes
Harvest: manual, with transport of the grapes in small stainless steel containers
Type of fermentation: with skins separated from green stalks, at the time of harvest
Days of fermentation and maceration with the skins: 30-40
Wine maturation / number of months: at least 12 months in stainless steel, 36 months in large Slavonian oak barrels, at least 12-bottle

-Paolo Bea