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Jonas shares “The Rochus #21 is made from 50% Chardonnay and 50% Elbling. The 2021 vintage with its cool weather was ideal for sparkling. After 25 months on the lees, the crémant was disgorged as brut-nature. Last year, I had already announced that I wanted to delve a little deeper into the topic of sparkling wine. Sparkling wine is still a ubiquitous trend, but I feel more committed to the tradition of my father, who has been producing very good sparkling wines since the mid-1980s. Sparkling wines with a low dosage have been my favorites right from the start.”
- Vom Boden