Your cart is currently empty!
Your cart is currently empty!
There are 20 hectares of Gringet in the world. Dominique Belluard grows 10 of them in Ayse, nestled at the foot of Mont Blanc. 'Les Perles' is his non-vintage sparkling Gringet from limestone-heavy clay at about 300 meters above sea level. Unlike anything in the world. Zero sulfur.