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This Valdiguié pét-nat is made from an 80-year-old, dry-farmed, organic vineyard in Calistoga. The nose is of white flowers and honeysuckle, peach gummies, and melon candies, with a hint of pine, while the palate is bright watermelon agua fresca, salty and mineral with a clean finish. The bubbles are happy and fun.
-Cruse Wine Co.
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