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Region: Rhône Valley
Grape: Grenache, Syrah
Vineyard Size: 1.50 hectares
Soil: clay, limestone
Average Age of Vines:
Farming: organic
Harvest: by hand
Winemaking: spontaneous fermentation in barriques and cuves with indigenous yeasts, carbonic maceration
Aging: in barriques and cuves
Fining: none
Filtration: none
Added S02: none
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